Kurzuskép Agroturism_Opt23_25-26
DMK_S2L_25-26
Agroturism_Opt23_25-26
Kurzuskép Asigurarea calitatii si expertiza marfurilor_MK2_25-26
DMK_S2L_25-26
Asigurarea calitatii si expertiza marfurilor_MK2_25-26
Kurzuskép Bazele marketingului_CIG1_25-26
DMK_S2L_25-26
Bazele marketingului_CIG1_25-26
Kurzuskép Bazele marketingului_CIGS1_25-26
DMK_S2L_25-26
Bazele marketingului_CIGS1_25-26
Kurzuskép Bazele marketingului_EAI1+ECTS1_25-26
DMK_S2L_25-26
Bazele marketingului_EAI1+ECTS1_25-26
Kurzuskép Bazele marketingului_FB1_25-26
DMK_S2L_25-26
Bazele marketingului_FB1_25-26
Kurzuskép Bazele marketingului_IE1_25-26
DMK_S2L_25-26
Bazele marketingului_IE1_25-26
Kurzuskép Bazele marketingului_MG1_25-26
DMK_S2L_25-26
Bazele marketingului_MG1_25-26
Kurzuskép Bazele marketingului_MK1_25-26
DMK_S2L_25-26
Bazele marketingului_MK1_25-26
Kurzuskép Cercetari de marketing in turism si comert_ECTS2_25-26
DMK_S2L_25-26
Cercetari de marketing in turism si comert_ECTS2_25-26
Kurzuskép Cercetari de marketing_MK2_25-26
DMK_S2L_25-26
Cercetari de marketing_MK2_25-26
Kurzuskép Comportamentul consumatorului in servicii_ECTS2_25-26
DMK_S2L_25-26
Comportamentul consumatorului in servicii_ECTS2_25-26
Kurzuskép Comportamentul consumatorului_MK2_25-26
DMK_S2L_25-26
Comportamentul consumatorului_MK2_25-26
Kurzuskép Comportamentul consumatorului_Opt2_25-26
DMK_S2L_25-26
Comportamentul consumatorului_Opt2_25-26
Kurzuskép Economia comertului_ECTS2_25-26
DMK_S2L_25-26
Economia comertului_ECTS2_25-26
Zentes, J., Morschett, D., Schramm-Klein, H. 2017. Strategic Retail Management File
Kurzuskép Economia turismului_ECTS2_25-26
DMK_S2L_25-26
Economia turismului_ECTS2_25-26
Kurzuskép Instrumente si tehnici de promovare_ECTS3+OptAn3_25-26
DMK_S2L_25-26
Instrumente si tehnici de promovare_ECTS3+OptAn3_25-26
Kurzuskép Marketing financiar-bancar_MK3_25-26
DMK_S2L_25-26
Marketing financiar-bancar_MK3_25-26
Kurzuskép Marketing in social media_Opt3_25-26
DMK_S2L_25-26
Marketing in social media_Opt3_25-26
Kurzuskép Marketing in turism_ECTS3_25-26
DMK_S2L_25-26
Marketing in turism_ECTS3_25-26